Zuma is another chain restaurant that found itself on the World's 50 Best Restaurant list. The restaurant has locations in London, Hong Kong, Istanbul, Dubai, Miami, Bangkok, Abu Dhabi, Datca Peninsula,
Feriye Lokantas? is a restaurant within the Feriye Palace on the Bosphorus strait. The internationally significant strait that separates the European Turkey from the Asian Turkey.
O Ya is easily considered one of the best restaurants in Boston along with Barbara Lynch's Menton. It's in the Leather District and tucked away in a back alley.
Hiro Urasawa was an apprentice of Masayoshi Takayama. Masayoshi Takayama is the chef behind New York’s Masa. Masa is the only sushi restaurant in the US with 3 Michelin stars. However, Urasawa was awarded 2 Michelin stars back in 2009 and Michelin has failed to come back since. Compare Kaiseki: The Exquisite Cuisine of Kyoto's […]
Shunji is apart of the Los Angeles’ Michelin bloodline. The restaurant’s head chef is Shunji Nakao; Shunji Nakao and his brother, Tetsuya Nakao, are the two masterminds behind the 2008-09 Michelin rated Asanebo in Studio City. Compare Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant Japanese Cooking: A Simple Art Price $38.57 $45.00 Free […]
Hatsunezushi or Hatsune Sushi. It's a 2 Michelin star rated restaurant in Tokyo. It's a diamond in the rough and a 40 minutes cab ride from Shinjuku.
Nozawa Bar was considered the best omakase in LA when it was located in Studio City and before the SugarFish chain. There were numerous stories of Nozawa being a sushi “nazi” and even kicking Brad Pitt out for doing something he did not approve. Compare Easy Sushi 8507 3.5 cm Roller, 1.4", Black The Complete […]
Sushi Zo is considered one of the best omakase only sushi restaurants in LA. I went to the West LA location and it changed my palate. Chef Keizo has opened another location in Downtown Los Angeles